What began in 1978 as a humble eatery with just a single room and an unwavering passion for authentic Indian cuisine has today blossomed into Udupi Krishna Restaurant — a name synonymous with tradition, taste, and trust.
Founded on the principles of quality, consistency, and heartfelt hospitality, Udupi Krishna has spent over four decades bringing the rich tapestry of Indian culinary heritage to life. From our modest beginnings, we’ve evolved into a full-scale, multi-level restaurant, beloved by generations of loyal patrons who return for the same flavors they’ve cherished for years.
